Menu for 8/24-8/28
Order meals by Wednesday, August 26th to receive Sunday, August 30th or Monday, August 31st.
Click on image to see ingredients. Breakfast/Snack add-ons at checkout.
Grilled Bang Bang Chicken Bowl
Sauce on the Side
Ingredients: Chicken Thighs, Paprika, Salt, Pepper, Mayonnaise, Sweet Chili Sauce, Sriracha, Lime Juice, Rice Wine Vinegar, White Rice, Red Cabbage, Carrots, Cucumbers, Green Onion
Calories: 510 Protein: 30g Carbs: 36g Fat: 28g Sodium: 750mg
Contains: Egg, Soy, Milk
Fish Taco Bowl
Ingredients: Tilapia, Red Cabbage, White Rice, Garlic, Cayenne Pepper, Salt, Black Pepper, Cumin, Oregano, Chili Powder, Paprika, Lime, Mayonnaise, Black Beans, Corn, Cilantro, Olive Oil, Plain Greek Yogurt
Calories: 420 Protein: 33g Carbs: 40g Fat: 10g Sodium: 640mg
Contains: Milk, Fish
Beef Taco Potatoes
Ingredients: Ground Beef, Cilantro, Potatoes, Tomatoes, Red Onion, Lime, Paprika, Cumin, Oregano, Cayenne Pepper, Tomato Paste, Olive Oil, Salt, Pepper, Milk, Cheddar Cheese, Monterrey Jack Cheese, Butter, Sour Cream, Chili Powder, Garlic Powder
Calories: 502 Protein: 29g Carbs: 42g Fat: 34g Sodium: 795mg
Contains: Milk
Hawaiian Chicken
Ingredients: Chicken Breasts, BBQ Sauce, Worcestershire, Pineapple, Red and Yellow Bell Pepper, White Rice, Green Onion, Soy Sauce
Calories: 478 Protein: 28g Carbs: 43g Fat: 4g Sodium: 798mg
Contains: Soy
Tandoori Chicken Bowl
Ingredients: Chicken Thighs, Basmati Rice, Turmeric, Pickled Red Onions, Cucumbers, Plain Greek Yogurt, Mint, Garlic, Lemon, Ginger, Paprika, Cumin, Garam Masala, Coriander, White Vinegar, Sugar, Sumac
Calories: 475 Protein: 33g Carbs: 47g Fat: 15g Sodium: 500mg
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