Kung Pao Chicken

Kung Pao Chicken

Ingredients: Chicken Breast, Red Bell Pepper, White Rice, White Onion, Green Onion, Low Sodium Soy Sauce, Hoisin Sauce, Garlic, Red Pepper Flakes, Ginger, Corn Starch, Sherry Wine, Vegetable Oil, Balsamic Vinegar, Honey, Sesame Oil

Calories: 323 Protein: 38g Carbs: 20g Fat: 10g Sodium: 731mg

Contains: Soy